In a new step that reflects its ongoing commitment to quality and operational excellence, Madar Al-Sanah proudly announces obtaining the internationally recognized ISO 22000:2018 and HACCP certifications in Food Safety Management Systems.

These certifications were granted after successfully passing independent auditing and assessment processes conducted by an accredited international certification body, confirming the company’s compliance with global food safety and quality standards.

The certifications cover a wide range of operational activities, including:

• Food supplies distribution and procurement
• Warehousing and cold chain storage management
• Supply of raw and processed food materials
• Serving institutional and commercial retail clients

Achieving these certifications represents more than a formal recognition; it reflects Madar Al-Sanah’s commitment to implementing structured operational systems that prioritize quality, safety, consistency, and customer trust across all stages of work.

Through this achievement, the company continues its mission to provide reliable, high-quality services while aligning its operations with the latest international standards in the food and hospitality industry.

At Madar Al-Sanah, quality is not simply a requirement — it is a culture embedded in everything we do.